French pastry chef who runs the Pastry Academy by Amaury Guichon in Las Vegas, Nevada. He is recognized for his intricately detailed pastry creations that resemble art more than food. He starred in Netflix's show School of Chocolate in 2021.

Before Fame

He trained as a pastry chef in his native France, specifically at the L'École Hôtelière Savoie Léman when he was 14. 

Trivia

He studied pastry at Germany's Wolfsburg College in 2007 where he won first place in the Apprentice Chocolate Showpiece Contest. In March 2017, he created a 100% chocolate sculpture of a nautilus. 

Family Life

He is originally from France. His wife is named Fiona.

Associated With

Both he and Wolfgang Puck have Las Vegas based restaurants/eateries.